broth were heated in a submerged-coil heating apparatus and survivors were enumerated on tryptone soya agar incubated aerobically. for most thermal inactivation data there was a logarithmic decrease in the viable cell concentration over the initial – log reduction and d-values were fitted. in some cases...
duddali / arrowrootpudding. sweet surnali with south indian cucumber. pathare prabhu masala. crunchy muesli bars with dry fruits. homemade masala milk powder raja panna-upkari / spicy mackerel curry. bitter gourd pickle. followers new fb food group: "konkani delicacies" please join the group. if you have not...
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