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beehives produce litres of fragrant wildflower honey that's incorporated into desserts. and, of course, every dining experience is enhanced with mission hill's award-winning wines. liquidity bistro art, food, and wine mesh in bc's okanagan falls. at liquidity bistro, executive chef simon bouchard cooks fresh
, rustic fare, from albacore tuna confit to pan-seared coho salmon and braised lamb pappardelle in red wine jus. here, the restaurant's patio overlooks vaseux lake alongside vineyards of many varietals including pinot noir, chardonnay, pinot gris, and viognier. modern sculptural installations are everywhere...
https://www.hellobc.com/stories/5-great-winery-restaurants-in-bcs-okanagan-valley/