Search Results for: Oysters preparations
industry products chapter oil seeds / misc.grains / med.plants / straw chapter lac, gums, resins, etc. chapter vegetable plaiting materials chapter animal or vegetable fats, oils & waxes chapter ed.prep.of meat, fish, crustaceans, etc chapter sugars & sugar confectionery chapter cocoa & cocoa preparations
chapter preps.of cereals, flour, starch or milk chapter preps of vegs, fruits, nuts, etc . chapter misc.edible preparations chapter beverages , spirits & vinegar chapter residues from food industries, animal feed chapter tobacco & manuf. tobacco substitutes chapter salt , sulphur, earth & stone, lime...
https://howtoexportimport.com/Indian-Tariff-Code-ITC-Chapter-01-to-98-845.aspx
as a thickener and stabiliser to meet the specific needs of food producers. applications: acidic milk products, dips, salad creams and fine foods, soups, sauces, gravies, convenience foods, meat products, dessert, whipping creams, puddings, custards, ice-creams, confectionery, products, fruit preparations
for dairy and bakery products. discover more about our frimulsion® stabiliser systems hamultaste® systems offered as customised systems with a plus of a flavour system. applications: milk based dairy products, bakery products, meats and delicatessen foods, fruit preparations and soups and sauces. read...
https://www.tateandlyle.com/our-expertise/food-stabiliser-systems