Search Results for: Artificial staple fibres not combed
about per cent of the dry weight is carbohydrate. sweet potato, common name applied to a perennial, trailing herb of the bindweed family. the plant, which is native to tropical america, is cultivated on sandy or loamy soils throughout many warm regions of the world, and exists as an important food staple
planted primarily for its thick, edible roots, called sweet potatoes. the name is due to a sugar content. two main types are commonly cultivated: a dry, mealy type, and a soft, light-to-deep-yellow, moist-fleshed type. the species often called wild sweet-potato vine, manroot, or man-of-the-earth is not...
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