Search Results for: Mussels smoked cooked
tempting versions of classic spanish tapas and small plates inspired by the season's best products. designed for easy sharing, favorites include pan con tomate: an iconic catalan dish of grilled stirato bread rubbed with tomato, garlic and olive oil; pulpo a la plancha: grilled octopus with fennel, smoked
pimentón and picual olive oil mashed potatoes; and paella de mariscos: bomba rice, monkfish, sepia, squid, shrimp, clams, mussels, saffron and salsa verde. with deep roots in new york city, washington d.c., and chicago neighborhoods, boqueria has become a go-to destination for friends, family and co-workers...
https://boqueriarestaurant.com/