Search Results for: Acidified cream not containing added fruit
get in touch about us why choose us contact us demo search home gst rate gst and hsn code chapter gst rate and hsn code chapter : preparations of vegetables, fruit, nuts or other parts of plants hs codes chapter chapter codes chapter description chapter- preparations of vegetables, fruit, nuts or other
, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glacé or crystallised)[rate ref by sno in sch ii of ntfn / igst] hs code item description vegetables, fruits, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glace or crystallised) view gst hs codes heading...
https://www.seair.co.in/gst/hsn-code-preparations-vegetables-fruit-nuts-parts.aspx
peeters , c. cheese is a dairy product derived from milk that is produced in a wide range of flavors, textures , and forms by coagulation of the milk protein casein . it comprises proteins and fat from milk, usually the milk of cows , buffalo , goats , or sheep . during production, the milk is usually acidified
whether they have been pasteurized , the butterfat content, the bacteria and mold , the processing, and how long they have been aged for. herbs , spices , or wood smoke may be used as flavoring agents . the yellow to red color of many cheeses is produced by adding annatto . other ingredients may be added...
https://en.wikipedia.org/wiki/Cheese