Search Results for: Fermented milk not concentrated
% energy kj % protein . g % fat % carbohydrate . g % na mg % the soy sauce has a long history of more than years in china. made from soybean, wheat, and bran, it gives off a nice and fragrant smell. although originated in china, it is used in various cuisines across asia. all of our products are fermented
for bring out the best taste of seafood there is different style soy sauce. for example, japanese soy sauce, normal soy sauce, sashimi soy sauce, light soy sauce, dark soy sauce, low sodium soy sauce etc. our soy sauce is produced from carefully selected non-gmo soybeans as raw materials. natural fermented...
http://www.food4supermarket.com/Soy-Sauce-pd911702.html
the fields building of ships, ship repair, production of diesel engines, radar technology, medical technology, production of household appliances, building material and building, production of furniture, textile, canning of fruits and vegetables, alcoholic and alcohol-free beverages, meat products, milk
and milk products. the chemical industry is concentrated in the city of devnja. there are large capacities for the production of calcined soda, cement, mineral fertilizer, polyvinyl chloride, wash and cleaning agents, household chemistry, household and industrial goods. varna region is the largest touristic...
http://www.vcci.bg/varnaregion.php