quality explains why the nutritional value of frozen vegetables and canned vegetables is comparable to that of fresh vegetables at the moment of consumption. each of these products therefore, make a valuable contribution to a healthy diet. in most european countries, vegetable consumption remains low...
frozen cooked food is put into moulds batch by batch and then converted into the desired shape by means of pressure. full d shapes can be realized, the products are stable and can easily be processed further. the products can either be topped or filled with e.g. chicken curry, fish, meat, shrimps, vegetables...
chocolates (wholesale) fresh fruits and vegetables (wholesale) butcher's meat (wholesale) tinned meats (manufacture, wholesale) manufacture of sweets and chocolates owner of this record?...