Search Results for: Vegetables used for plaiting
traditional fare, then putting your own spin on it. raw food chef kirsten gum is always up to the challenge of transforming local favorites into healthy, raw versions. here, kirsten makes a raw, vegan version of huancaina, a spicy, creamy sauce popular in peru. instead of the usual milk and cheese, kirsten used
video on youtube tags: cuzco , healthy eating , peru , plant-based diet , raw food recipes , raw nutrition , south america category: blog , nutrition , travel & adventure leave a comment click here to cancel reply. you must be logged in to post a comment. " exploring peru's abundance of fruits and vegetables...
https://experienceraw.com/raw-vegan-peruvian-huancaina-sauce/