Search Results for: Ground nut oils
vegetables, meat etc. . cheese analogues . whey protein cheese dairy-based dessers (e.g. pudding, fruit or flavoured yoghurt) whey and whey products, excluding whey cheeses . liquid whey and whey products, excluding whey cheeses . dried whey and whey products, excluding whey cheeses whey powder fats and oils
, and fat emulsions fats and oils essentially free from water . butter oil, anhydrous milk fat, ghee . vegetable oils and fats . lard, tallow, fish oil, and other animal fats (edible fats) fat emulsions mainly or type water-in-oil . butter (butter and milk fat) . fat spreads, dairy fat spreads and blended...
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