Search Results for: Salep with high starch
tomatoes t. brown sugar t. red wine vinegar med. swiss chard leaves, stem ends trimmed off med. sweet potato, peeled and grated scallions, white and green parts, cut crosswise into thin slices ⁄ c. raisins ⁄ c. dill, chopped directions bring c. of water to a boil. place bulgur in a large bowl and cover with
boiling water. place a lid over the bowl and set aside to let bulgur cook and absorb the water. heat t. of oil in a -quart saucepan over medium-high heat. when oil is hot, add onion and cook, stirring, until just starting to brown. add garlic, a ⁄ t. salt, tomatoes, sugar and vinegar. lower heat and...
https://www.tops.org/tops/tops/TOPS/FeaturedArticles/recipe-of-the-month-january-2017.aspx