Search Results for: Mucilages derived from locust bean seeds
system stimulant. in its pure form, it is a white powder that is odorless with a slightly bitter taste. at present there are different species of plants known to contain caffeine (phytomedical technologies ). historically, the most common food sources of caffeine in the human diet have been coffee (from
the coffee plant, coffea sp.), tea (from the tea plant, camellia sinensis), and chocolate (from the cacao plant, theobroma cacao). some less common sources of caffeine are cassine (ilex vomitoria), yoco (paullinia yoco), mate' (from yerba mate, ilex paraguariensis), and guaraná (paullinia cupana) (...
https://www.newworldencyclopedia.org/entry/Caffeine
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page chickpeas botanical name circer arietinum common name gram, bengal gram, chana, chole, garbanzo bean, egyptian pea request quote specifications purity: max %, % type: kabuli chana, desi chana, count: - / mm, - / mm, - / mm, - / mm, - / mm, - / mm moisture: max. % cleaning: machine clean / sortex...
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