Search Results for: Fat in brine
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ideal for preparing lasagna, veal, cutlet, alla parmagnia and as a topping on pizzas. when baked along with pizzas, it melts uniformly, beautifully engulfing all other ingredients of the pizza surface. vimal mozzarella is an excellent source of milk proteins, which are palatable currently , available in
gm and gm box packing. ingredients milk,common salk % vegetarian coagulating enzymes composition fat on dry matter between % to % moisture between % to % salt > % - % nutritional facts amount per g (approx) vimal pizza cheese energy, kcal energy from fat, kcal totl fat, g saturated fat, g cholesterol...
https://www.vimaldairy.com/content/mozzarella-cheese
ideal for preparing lasagna, veal, cutlet, alla parmagnia and as a topping on pizzas. when baked along with pizzas, it melts uniformly, beautifully engulfing all other ingredients of the pizza surface. vimal mozzarella is an excellent source of milk proteins, which are palatable currently , available in
gm and gm box packing. ingredients milk,common salk % vegetarian coagulating enzymes composition fat on dry matter between % to % moisture between % to % salt > % - % nutritional facts amount per g (approx) vimal pizza cheese energy, kcal energy from fat, kcal totl fat, g saturated fat, g cholesterol...
https://vimaldairy.com/content/mozzarella-cheese
ideal for preparing lasagna, veal, cutlet, alla parmagnia and as a topping on pizzas. when baked along with pizzas, it melts uniformly, beautifully engulfing all other ingredients of the pizza surface. vimal mozzarella is an excellent source of milk proteins, which are palatable currently , available in
gm and gm box packing. ingredients milk,common salk % vegetarian coagulating enzymes composition fat on dry matter between % to % moisture between % to % salt > % - % nutritional facts amount per g (approx) vimal pizza cheese energy, kcal energy from fat, kcal totl fat, g saturated fat, g cholesterol...
http://www.vimaldairy.com/content/mozzarella-cheese