Search Results for: Yautia not sliced
or mushroom), wood ear fungus, wood fungus, ear fungus, or tree ear fungus. it has a mild flavour, and is useful for mixed mushroom recipes, but is still considered bland in the west. it can be dried and rehydrated, sometimes swelling to a very large size. young specimens are best,but the species is not
g ash, and % mg of carotene. fresh mushrooms contain about % moisture. dried specimens may be ground up into a powder and used to absorb excess liquid in soups and stews, as it rehydrates into tiny fragments type: fungus (wood ear mushrooms) style: dried specification color : black shape : wole, sliced...
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