Search Results for: Cinnamon not crushed
salmon with apricot mustard glaze request sample ingredients apricot mustard sauce g tree top apricot puree g water g olive oil, extra virgin g lemon juice, fresh g onion, roasted, diced g garlic, minced g thyme leaves g parsley, large cut g yellow mustard g sherry wine g cider vinegar g tomato, crushed
red bell peppers, grilled g mushrooms, white, grilled directions salmon place salmon portion in perforated " x " microproof pouch. deposit rice, vegetables and sauce portions into pouch. pulse seal the pouch and store frozen. cooking instructions: recommend watt microwave. cooking times may vary. do not...
https://foodingredients.treetop.com/applications/recipe/salmon-with-apricot-mustard-glaze-with-apricot-puree/
place things just right, beckmann's "self-portrait," whose fishy fingers seem never to do a day's work, the great stone lions outside monumentally pissed by jumbo wreaths and ribbons municipal good cheer yoked around their heads. mealy mist. furred air. i walk north across the river, christmas lights crushed
and snag like tossed rags dressing the bare wintering branches, black-on-black shining, and i'm in a moment more like a fore-moment: from the sidewalk, watching them poised without purpose, i feel lifted inside the common hazards and orders of things when from their stillness, the formal, aimless, not-waiting...
https://www.poetryfoundation.org/poetrymagazine/poems/48543/chicago-and-december