Search Results for: Combine harvester threshers
straight-sided sauté pan or dutch oven, heat olive oil over medium heat until shimmering. add shallots and garlic, season lightly with salt, and cook, stirring frequently, until softened but not brown, to minutes. . add 'nduja and, using a wooden spoon, break it into pieces and stir vigorously to combine
stew-like consistency, with some beans just poking out on the surface, about minutes. . add kale, and stir to incorporate and very lightly wilt the greens, about seconds. remove from heat, stir in lemon juice, and season to taste with salt. . for the gremolata breadcrumbs: while the beans simmer, combine...
https://www.seriouseats.com/recipes/2020/02/white-beans-nduja-kale-gremolata-breadcrumbs.html