"they know the seafood business, in terms of distinguishing the fresh and good ones and cooking them. they process all kinds of sea products, both in traditional and innovative ways," comments nilay örnek. the restaurant has two branches, in çeşme marina and in alaçatı köyiçi. a romantic sunset...
"they know the seafood business, in terms of distinguishing the fresh and good ones and cooking them. they process all kinds of sea products, both in traditional and innovative ways," comments nilay örnek. the restaurant has two branches, in çeşme marina and in alaçatı köyiçi. a romantic sunset...
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almost captured clientele with the village's annual influx of holiday makers, especially as there's little competition within the village. given the above context, the menu is what you'd expect to find with all the usual standard pub grub favourites but with little evidence of the readily available fresh...
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