Search Results for: Catfish fillets in brine
allspice, ground g fennel seed, cracked g cumin seed, whole g oregano, leaf, whole g cinnamon, ground g garlic, chopped, frozen g orange marmalade g sherry wine, commercial g apple couscous, refrigerated g charmoula vegetable, frozen each - compartment microwave trays with lids directions thaw salmon fillets
and place in flat bottom tray or dish. mix sea salt, black pepper, chile pepper, paprika, anise seed, fennel, cumin, oregano and cinnamon together in spice grinder or mortar and pestle and grind to a rough ground texture. rub / amount of olive oil gently over salmon and dust with seasoning. refrigerate...
https://foodingredients.treetop.com/applications/recipe/moroccan-salmon-with-apple-orange-lemon-concentrates/