Search Results for: Raw silk not thrown
membranes and an outer casing, which aids in the nourishment and protection of the developing embryo. most of the eggs comprise of a protective layer called the egg cell, the egg white, egg yolk and a number of membranes. all portions of the eggs can be eaten, except the shell, which is generally thrown
away. eggs are rich sources of proteins, and must be consumed by children and young adults on a daily basis. a variety of dishes, both sweet and salty can be prepared using eggs. they can be boiled, scrambled, fried, pickled or even eaten in their raw state. a point to note is that, contrary to the...
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