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cup farmers union greek style yogurt tablespoon sriracha sauce tablespoons finely chopped coriander tablespoon lime juice green king prawns, heads and shells removed, tail on salad lebanese cucumbers, thinly sliced g cherry tomatoes, halved ⁄ cup thai basil leaves ⁄ cup vietnamese mint cups bean sprouts
small red onion, thinly sliced dressing tablespoon oil wedges of lime, to serve method step combine yogurt, sriracha, coriander and lime juice. divide mixture in half. marinate the prawns in one half of the yogurt while preparing salad. step combine cucumber, tomatoes, herbs, sprouts and red onion in...
http://www.farmersunionyogurt.com.au/recipes/thai-prawn-salad-sriracha-yogurt/