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. the effect of fresh peppers in fighting diabetes: a study published in the journal of light nutrition for scientists at the university of tasmania, australia showed that: regular use of chili during meals can control insulin levels in blood, this is beneficial for people with diabetes. according to...

http://www.hxcorp.com.vn/news/2520-take-a-look-at-5-effects-of-fresh-chili-fresh-siamese-chili-for-human-health.html

total fats (g) saturated fat (g) trans fat (g) cholesterol (mg) sodium (mg) carbohydrates (g) dietary fiber (g) sugar (g) protein (g) vitamin a (%) vitamin c (%) calcium (%) iron (%) potstickers pork dumplings with chili ponzu & fresh pineapple salsa nutritional information of servings total grams (

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