Search Results for: Bread
national dishes, is typical. it is seasoned with salt and cumin, garnished with vegetable oil and optionally with tahini , chopped parsley, chopped tomato, garlic, onion, lemon juice, chili pepper and often served topped with a boiled egg. it is scooped up and eaten with the staple whole wheat pita bread
edit ] for breakfast, some children in malawi eat porridge, cornbread , savory fritters , boiled starchy vegetables, such as white potatoes, sweet potatoes , or pumpkin , and drink sweet black tea . [ ] morocco[ edit ] msemen , a common breakfast in moroccan cuisine for breakfast, many moroccans eat bread...
https://en.wikipedia.org/wiki/Breakfast