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us faqs sorry, but your browser needs javascript to use this site. if you're not sure how to activate it, please refer to this site: business takeout-only restaurants winning converts in japan amid pandemic kyodo may , article history online: may , last modified: jun , print share in february, a kitchen-only
"of course, there are no customers in the restaurant," said kenichiro yamaji, who founded startup x kitchen inc. that runs the restaurant. the recent concept of "ghost restaurant", which originated in new york, is getting more attention. although japan isn't new to take-out food, such a kitchen-only...
https://www.japantimes.co.jp/news/2020/05/22/business/takeout-only-restaurants-coronavirus/