Search Results for: Other than seed potatoes
that have become customary and even iconic of present-day native american social gatherings (for example, frybread ). foods like cornbread , turkey , cranberry , blueberry , hominy and mush have been adopted into the cuisine of the broader united states population from native american cultures. in other
american contact with european, african, and asian peoples have allowed the recovery and revitalization of indigenous food practices that had formerly passed out of popularity. the most important native american crops have generally included corn, beans, squash, pumpkins, sunflowers, wild rice, sweet potatoes...
https://en.wikipedia.org/wiki/Native_American_cuisine