Search Results for: Sauces preparations
script, but with an important twist: the food is served in a fast-casual environment. guests work their way down a line, where staffers assemble their orders with seafood like shrimp, crab legs, lobster tails, mussels and crawfish, add-ons such as andouille sausage, corn on the cob and potatoes, and sauces
that range from sweet cajun to flaming-hot butter. customers can be out the door in minutes, says management. customers can order pre-designed bags starring shrimp, mussels, crawfish, snow crab or lobster or they can build their own from a list of ingredients, sauces and sides. available sauces include...
https://www.knoldseafood.com/now-open-the-sauce-boiling-seafood-express-in-university-heights/