Search Results for: Fish liver oils chemically modified
like brown rice, wholewheat bread and pasta, oats, and starchy vegetables such as sweet potatoes, carrots and legumes like beans (kidney, black, lima and pinto), peas, chickpeas and lentils. . omega- fatty acids most of us eat too many omega- fatty acids (found in eggs, poultry, baked goods and many oils
according to a study at the university of pittsburgh medical centre, us, low levels of omega- s are linked to depression, impulsivity and pessimism, probably because dha and epa have a vital role in cell membrane structure, and so in brain development and function, and ultimately effect mood. eat: oily fish...
https://clicks.co.za/health/depression