the mixture of flour, oil and saffron with which the loaf is brushed before baking it. umbria umbria region has something similar to gingerbread, called panpepato. it is a unique and very italian christmas cake. the pride of the umbrian gastronomy is bread stuffed with dried fruit, chocolate and ground...
the mixture of flour, oil and saffron with which the loaf is brushed before baking it. umbria umbria region has something similar to gingerbread, called panpepato. it is a unique and very italian christmas cake. the pride of the umbrian gastronomy is bread stuffed with dried fruit, chocolate and ground...