charter passengers with a moderate experience level (and some newbies) can be the bane of charter boat skippers. you might know a few hotspots from past experience or from the rumor mill, but your skipper is on the water every day. his job is to get you on fish, within the constraints imposed by fish...
slightly bitter (in a refreshing way) like an ale, this blend is reminiscent of enjoying a beer alongside the ocean. nice. our surf and turf was actually a one pan dish with both steaks being cooked (at different times) in a cast iron skillet, but because tuna tends to be on the heartier side in terms of fish...