Search Results for: Oysters
class subclass title isic hs sitc ------- ------- --------------------------------------------------------------------------------- tanning; vegetable products n.e.c. division fish and other fishing products fishes, live, fresh or chilled fish, live fish, fresh or chilled - - crustaceans, not frozen; oysters
; other aquatic invertebrates, live, fresh or chilled crustaceans, not frozen - oysters other aquatic invertebrates, live, ,. , ,. fresh or chilled ,. , other aquatic products coral and similar products, shells of molluscs, crustaceans or echinoderms and cuttle-bone natural sponges of animal origin seaweeds...
http://dgft.gov.in/sites/default/files/cpc_0.pdf
importance, historical and cultural symbols. fishing is an important source of income for the province and a sector with high potential, thanks to its extensive coast extremely rich in biodiversity, which can supply several species of not only fish, but also high-quality crab, clams, mussels, and oysters
importance, historical and cultural symbols. fishing is an important source of income for the province and a sector with high potential, thanks to its extensive coast extremely rich in biodiversity, which can supply several species of not only fish, but also high-quality crab, clams, mussels, and oysters...
http://amchamangola.org/provinces/
steaming or boiling in water, not frozen crabs, live, fresh, chilled, dried, salted or in brine, or cooked by steaming or boiling in water, not frozen crustaceans, nesoi, live, frsh, chlld, dried, saltd or in brine, or cookd by steamg or boilg in water, nt frzn, incl flrs meals & pellts hum consumptn oysters
steaming or boiling in water, not frozen crabs, live, fresh, chilled, dried, salted or in brine, or cooked by steaming or boiling in water, not frozen crustaceans, nesoi, live, frsh, chlld, dried, saltd or in brine, or cookd by steamg or boilg in water, nt frzn, incl flrs meals & pellts hum consumptn oysters...
http://www.qizegypt.gov.eg/Page/HS_Code