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right navigation recipes our story back to recipes avocado and yoghurt hummus print email ingredients for hummus: avocados, pitted and diced one ( g) can chickpeas, drained g fage total, fage total %, or fage total % ml olive oil g chopped fresh cilantro tablespoon fresh lime juice ⁄ teaspoon fine sea
to serve: pita wedges carrot sticks cucumber rounds red radishes belgian endive leaves steps hummus: in a food processor or blender, combine avocados, chickpeas, fage total, oil, cilantro, lime juice, salt, cumin, and garlic and process or blend until smooth. to serve: serve with pita, carrots, cucumbers...
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