Search Results for: Vegetable fats boiled
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fruit involves roasting, which does not require peeling. chestnuts can also be peeled and deep fried. chestnuts can be dried and milled into flour , which can then be used to prepare breads, cakes, pancakes, pastas or used as thickener for stews, soups, and sauces. the nuts can also be eaten candied, boiled...
https://www.cargohandbook.com/Chestnuts