Search Results for: Homogenised vegetables prepared
yes, both fresh and pasteurized crab meat has been fully cooked and is ready to eat. many people choose to use the meat as part of a prepared dish or recipe. when using pbc pasteurized crab meat, please use caution opening the containers, making sure to be careful around the metal ring. the container
super lump crab meat in crab cakes, as a pasta topping, scampi or a ceviche. backfin backfin is a blend of broken pieces of jumbo lump and special grade crab meat. it is perfect for use in crab cakes, dips, salads, and casseroles. backfin makes a beautiful presentation when stuffing fish, chicken, vegetables...
https://pontchartrainbluecrab.com/faq.php