Search Results for: Barley
warmed, microwave at medium power for min. nutrition information per serving: calories ( from fat), g total fat ( g saturated fat), mg cholesterol, mg sodium, g carbohydrates, g fiber, g sugar, g protein. exchanges: starch, fruit, protein, fat. gluten-free recipes are prepared without any wheat, barley
warmed, microwave at medium power for min. nutrition information per serving: calories ( from fat), g total fat ( g saturated fat), mg cholesterol, mg sodium, g carbohydrates, g fiber, g sugar, g protein. exchanges: starch, fruit, protein, fat. gluten-free recipes are prepared without any wheat, barley...
https://www.tops.org/tops/tops/TOPS/FeaturedArticles/recipe-of-month-spiced-stuffed-peaches-with-chickpeas.aspx
to the bowl and toss gently to coat. nutrition information per serving: calories ( from fat), g total fat ( g saturated fat), mg cholesterol, mg sodium, g carbohydrates, g fiber, g sugar, g protein. exchanges: ⁄ fruit, ⁄ vegetable, protein, fat. gluten-free recipes are prepared without any wheat, barley
to the bowl and toss gently to coat. nutrition information per serving: calories ( from fat), g total fat ( g saturated fat), mg cholesterol, mg sodium, g carbohydrates, g fiber, g sugar, g protein. exchanges: ⁄ fruit, ⁄ vegetable, protein, fat. gluten-free recipes are prepared without any wheat, barley...
https://www.tops.org/tops/tops/TOPS/FeaturedArticles/recipe-of-month-warm-steak-salad.aspx
steak with the peppers and scallions. nutrition information per serving: calories ( from fat), g total fat ( g saturated fat), mg cholesterol, mg sodium, g carbohydrates, g fiber, g sugar, g protein. exchanges: vegetable, protein, fat, other carbs. gluten-free recipes are prepared without any wheat, barley
steak with the peppers and scallions. nutrition information per serving: calories ( from fat), g total fat ( g saturated fat), mg cholesterol, mg sodium, g carbohydrates, g fiber, g sugar, g protein. exchanges: vegetable, protein, fat, other carbs. gluten-free recipes are prepared without any wheat, barley...
https://www.tops.org/tops/tops/TOPS/FeaturedArticles/recipe-of-the-month-balsamic-marinated-flank-steak.aspx
g protein. exchanges: ⁄ vegetable, protein, ⁄ fat. for simplicity's sake, count other carbohydrates (other carbs) as starches. all exchange values are approximate. when an optional or additional ingredient is offered, exchange values may change. gluten-free recipes are prepared without any wheat, barley
g protein. exchanges: ⁄ vegetable, protein, ⁄ fat. for simplicity's sake, count other carbohydrates (other carbs) as starches. all exchange values are approximate. when an optional or additional ingredient is offered, exchange values may change. gluten-free recipes are prepared without any wheat, barley...
https://www.tops.org/tops/tops/TOPS/FeaturedArticles/recipe-of-the-month-trout-pickled-red-onions.aspx