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catfish in a classic sour soup with dipping sauce. one of china's most famous cuisines, while guizhou is spicy its added sour factor gives it a pungent yet delicious flavour. the classic broth used as a base for many of its dishes is typically made from fermenting rice, rice wine, tomatoes, red pepper, garlic
catfish in a classic sour soup with dipping sauce. one of china's most famous cuisines, while guizhou is spicy its added sour factor gives it a pungent yet delicious flavour. the classic broth used as a base for many of its dishes is typically made from fermenting rice, rice wine, tomatoes, red pepper, garlic...
https://www.venetianmacao.com/press-release/2019-05-23/north-resraurant-presents-a-guizhou-cuisine-promotion.html