Search Results for: Acidified cream flavoured
for food safety systems including iso : , iso/ts - : and additional fssc requirements: certificate number: date of the certification decision: october initial registration date: october re-issue date: october expiry date: october scope of registration: this certificate is applicable manufacturing (cream
separation/standardization, pasteurization, inoculation, incubation, evaporation, spray drying, sterilization, churning, cooking) of milk, flavoured milk, curd, butter milk, lassi, shrikhand, cheese, paneer, butter, ghee, milk powder, ice creams and their packing in poly pouches, plastic cups, butter...
http://vimaldairy.com/sites/default/files/FSSC22000CERTIFICATE.pdf
a wide list of ambient and chilled products , among with a full selection of wine and spirits back x pasta imported from: italy dry pasta, egg pasta, kamut®, kids shapes, ancient grains, ready meals; gluten free, organic x tomatoes imported from: italy whole, chopped, diced, puree, concentrated, flavoured
; canned, tetrapack®, drums, bag-in-box x extra virgin olive oil imported from: italy, crete italian evoo, spanish evoo, greek evoo, mediterrenean evoo, cretese evoo, infused / flavoured oil, italian regional evoo, organic evoo, grapeseed oil, rice, olive oil, truffle oil x balsamic vinegar imported...
http://www.tradingsolutions.it/