Search Results for: Other insect waxes
and form % temperature, °c, not more than minus ° c table : microbiological parameters – blanched vegetables qmafanm koe/g, not more than yeast koe/g, not more than mold koe/g, not mote than mass in that doesn't allowed coliforms pathogens microorganisms including salmonella l.monocytogenes * * * other
products select all product name: iqf bell pepper whole model: v description: iqf bell green pepper whole, grade a, - g, - g, without stalk,without damaged/insect etc, without foreign matters. product name: iqf ginger model: v description: iqf ginger peeled, made of fresh ginger, chinese origin, peeled...
http://www.frostar.biz/product/22-iqf-green-beans-whole-v15-72bf/