Search Results for: Artificial straw
wet gluten, fiber, ash (flour), and many others analysis time: ~ s without hlw/tw sample size: ml ( ml with specific weight module hlw/tw) subsamples: up to per sample. analysis principle: scanning grating, transmittance wavelength range: nm regression options: pls (partial least squares), ann (artificial
wet gluten, fiber, ash (flour), and many others analysis time: ~ s without hlw/tw sample size: ml ( ml with specific weight module hlw/tw) subsamples: up to per sample. analysis principle: scanning grating, transmittance wavelength range: nm regression options: pls (partial least squares), ann (artificial...
https://www.domagroup.eu/en/d/food-and-beverages-quality-control/flour-quality-control/inframatic