Search Results for: Chilled brussel sprouts
. • the duck fat can be strained, cooled and reused. part two of duck wontons wonton filling ingredients duck confit cooked, see recipe cup butternut squash, small dice cup brussel sprouts, fine julienne ⁄ cup fennel, small dice cups cranberry sauce, see recipe cup mascarpone cheese ⁄ cup fennel, small
minced tbsp fresh ginger, peeled and minced ⁄ cup maple syrup ⁄ bunch fresh parsley ⁄ bunch fresh sage square wonton wrappers duck wonton filling preparation using some of that duck fat just saved (~ ⁄ cup) you are going to saute the ginger and garlic on low heat add the fennel, butternut squash, and brussel...
https://honestcooking.com/skylark-nyc-shares-3-winter-recipes/
l u n c h on toast avo toast (v) — sourdough, chilli flakes, garden cress, alfalfa, poached eggs whipped tofu (v) — shiro miso, crispy kale, toasted sesame, takuan, rye bread smoked brisket — stompetoren grand cru, spelt bagel, piccalilli , sauerkraut winter bowl (v) — crispy kale, brussel sprouts, red
add truffle fries - cauliflower soup (vg ) — tumeric, orange lentils, lemon, parsley dutch herring — rye bread, wholegrain mustard, pickled beetroot putignano burrata (v) — smoked baby carrots, px vinaigrette, caviaroli, herb salad small plates sides plates appe tisers grilled 'polder' chicken — brussel...
https://thehoxton.com/media/10300/lunch.pdf