Search Results for: Cuttle fish prepared
and other fishing products 041 fishes, live, fresh or chilled 0411 04110 fish, live 0500 0301 034.11 0412 04120 fish, fresh or chilled 0500 0302.11-.69 034.12-.18 042 crustaceans, not frozen; oysters; other aquatic invertebrates, live, fresh or chilled 0421 04210 crustaceans, not frozen 0500 0306.21
, crustaceans, molluscs 1603 or other aquatic invertebrates 2114 21140 flours, meals and pellets of meat or .10 081.41 meat offal, inedible; greaves 212 prepared and preserved fish 2121 21210 fish fillets, other fish meat and .70 034.19,.51 fish livers and roes, fresh or chilled 0304.10 2122 21220 fish...
http://dgft.gov.in/sites/default/files/cpc_0.pdf
and other fishing products 041 fishes, live, fresh or chilled 0411 04110 fish, live 0500 0301 034.11 0412 04120 fish, fresh or chilled 0500 0302.11-.69 034.12-.18 042 crustaceans, not frozen; oysters; other aquatic invertebrates, live, fresh or chilled 0421 04210 crustaceans, not frozen 0500 0306.21
, crustaceans, molluscs 1603 or other aquatic invertebrates 2114 21140 flours, meals and pellets of meat or .10 081.41 meat offal, inedible; greaves 212 prepared and preserved fish 2121 21210 fish fillets, other fish meat and .70 034.19,.51 fish livers and roes, fresh or chilled 0304.10 2122 21220 fish...
https://dgft.gov.in/sites/default/files/cpc_0.pdf
. $ handhelds- lunch crispy fish sandwich lunch sriracha honey, brussels sprout slaw, challah bun, hand-cut fries. $ double stacked burgrer lunch white cheddar, vine-ripened tomatoes, bibb lettuce, house pickles, challah bun, special sauce, hand-cut fries. $ ultimate blt lunch thick-cut bacon, vine-ripened
crispy prosciutto, tomatoes, chopped egg, croutons, reggiano cheese. $ + bibb lettuce wedge shaved radish, thick-cut bacon, pepitas, creamy parmesan vinaigrette. $ + shaved vegetable salad crunchy vegetables, farro, feta, pepitas, simple vinaigrette. $ + tomato bisque soup $ + handhelds- dinner crispy fish...
https://menupages.com/brio-coastal-bar-kitchen/21532-hawthorne-blvd-torrance