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soup is hearty and tasty. prep time mins cook time hrs mins total time hrs mins course: main entree, soup cuisine: filipino keyword: beef nilaga, nilagang baka servings: servings calories: kcal author: lalaine manalo ingredients pounds beef shanks, bone-in pound beef tendons cups water large onion, peeled
and quartered teaspoon peppercorns tablespoons fish sauce corn, husked and cut into halves medium potatoes, peeled and quartered small cabbage, cut into wedges green beans, ends trimmed salt to taste green onions, optional us customary - metric instructions in a pot, combine beef shanks, beef tendon...
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