Search Results for: Vegetable preserved by vinegar
by vinegar or acetic acid % % tomatoes prepared or preserved otherwise than by vinegar or acetic acid % % mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid % % other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products
of heading % % other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading % % vegetables, fruits, nuts, fruit- peel and other parts of plants, preserved by sugar (drained, glace or crystallised) % % jams, fruit jellies, marmalades, fruit...
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