Search Results for: Shrimps smoked in shell
. $ piece tequenos deep fried white cheese sticks wrapped in wheat flour dough. $ piece yuca con guasacaca fried yuca sticks with creamy cilantro dressing. $ mini platter tequenos, mini cachapas, mini empanadas and yuca. $ tasting platter beef, shredded chicken, pulled pork, reina, piccado's tuna fish
avocado and house dressing. $ + ensalada de rucula arugula salad, red onion, cherry tomatoes, golden raisins with balsamic vinaigrette. $ + arepas arepa pabellon shredded beef, black beans, grated white cheese and fried sweet plantains. $ + carne mechada arepa venezuelan style shredded beef slow cooked in...
https://menupages.com/arepas-cafe/3307-36th-ave-astoria
"i always cross seafood frozen, and mostly uncooked." on the u.s. customs and border protection website, there are more restrictions placed bringing in thanksgiving turkey meat, than on seafood, when bringing it back into the u.s.
"fish – personal amounts of fish, shrimp, abalone and other seafood are allowed and can be fresh, frozen, dried, smoked, canned or cooked .... are generally admissible," says the site's "travelers bringing food into the u.s. for personal use" section. sylvia, from san diego, saw meza's lobster photos...
https://www.knoldseafood.com/you-can-bring-baja-lobsters-across-border-for-thanksgiving/