Search Results for: Meat of swine cuts in brine
(e). – in exercise of the powers conferred by sub-section ( ) of section of the customs act, ( of ) and sub-section ( ) of section of the central excise act, ( of ), read with rules and of the customs and central excise dutiesdrawback rules, (hereinafter referred to as the said rules) and in supersession
nil live bovine animals nil live swine nil live sheep and goats nil live poultry, that is to say, fowls of the species gallus domesticus, ducks, geese, turkeys and guinea fowls nil other live animals nil chapter – meat and edible meat offal meat of bovine animals, fresh and chilled % meat of bovine...
http://eximin.net/PDF/allindia.pdf