other ventures products > rice > wheat > sugar > pulses > spices > pickles > maize/millets home >> products >> pulses pulses we are one of the leading exporters of indian origin pulses, to the middle- east, europe & also to united states. we procure raw pulses, to process them into spilt pulses, from...
slurry select your starch. cornstarch is the most common to use for thickening, but you can also use potato starch, arrowroot flour, tapioca flour, or rice flour. when combined with liquids and heated, these starches swell and form a thickening gel.[ ] x research source go to source flour isn't recommended...