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contributor brand contributor bayer brandvoice storytelling and expertise from marketers | paid program innovation share to facebook share to twitter share to linkedin getty images by bayer consumers have a number of choices when it comes to what they eat. south american quinoa, spanish olives, english cucumbers
cotton. in southeast asia, however, the climate becomes more tropical. while farmers can still grow the majority of crops found in other parts of asia, they can also produce apricot, eggplant, soybean, sugar cane, and palm oil. unfortunately, one consequence of the changing world climate is rising sea...
https://www.forbes.com/sites/bayer/2019/11/07/how-ag-innovation-supports-the-global-food-system/