Search Results for: Fresh olives
celebrating his southern italian roots, delucie's culinary vision for lumaca focuses on the dishes specific to the region of puglia. situated on the heel of italy's boot, pulgia is home to fantastic ingredients like chickpeas, homegrown herbs and spices, olive and olive oil, tomatoes, and, of course, fresh
starters include light fare such as the comforting arancini. a deep fried rice ball stuffed with mascarpone, black truffle and reggiano cheese. served a top a lemon aioli. insalata di finocchio e arrancia, a bright salad reminiscent of summers on the beaches of pulgia. made with fennel, clementine, olives...
https://honestcooking.com/lumaca-murray-hills-destination-for-coastal-italian-dining/