Search Results for: Catfish fillets in brine
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sulphate removal packages (srp), brackish and seawater desalination systems, reduced footprint desalination (redft® aquarion) low salinity systems, oily water separation, dissolved air flotation, biological systems (mbbr, sbr, ias), membrane-based waste water treatment systems, forward osmosis (fo), brine...
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philippine cuisine has a broad base. the philippines has a great location where it is based with abundant natural food sources: seafood, fruits, vegetables and wild game. the sea is the principal source of food. hence, the filipino diet is based on fish, crustaceans, and other seafood. milkfish, tilapia, catfish
, grouper (lapu-lapu,) mackerel (galunggong,) swordfish, game fish, sablefish, tuna, cod, blue marlin and squid are common ingredients in filipino dishes. popular shellfish include oysters (talaba,) mussels (tahong,) clams (halaan and tulya,) large and small crabs (alimango and alimasag respectively,...
http://filipinofoodaficionado.blogspot.com/2011/10/philippine-cuisine-common-ingredients.html