Search Results for: Homogenised preparations of meat blood
processing industry complete functional and flavor solutions for production of all types of smoked meat products. a broad range of natural spice mixtures, dry marinades, glazes for smoked meat products and toppings, which can take full advantage of the flavors of meats. aromatic compositions that give
meat products a typically polish, traditional taste and smell, or classical herb and pepper tastes, refined ethnic, modern, and custom-designed tastes. meat additives are offered in the assortment of the promasol, proaroma, and promix brands. for sausages complete functional and flavor solutions for...
http://www.promar.pl/en/food-additives/for-meat-industry
chemical encyclopedia,query chemical cas,msds,molecular chemical dictionaries-molbase - sign in register about us chinese molbase encyclopedia, developed by molbase since , is the most comprehensive and innovative database of commercially available chemicals in china, including huge amounts of data related
to more than million chemical compounds, millions of synthetic routes and million msds (material safety data sheet). in , more than pieces of chemical information was updated online weekly. structure search systematic name, synonym, trade name, cas no., smiles or inchi systematic name -difluorobenzene...
http://www.molbase.com/moldata/