hand. but, i must confess that mastering the skill is not easy. after spending months in making pau, i still couldn't get a batch of completely "wrinkle-free" pau, no matter how much care and attention i put into kneading, proofing and steaming them. in my case, "practice does not always make perfect...
hand. but, i must confess that mastering the skill is not easy. after spending months in making pau, i still couldn't get a batch of completely "wrinkle-free" pau, no matter how much care and attention i put into kneading, proofing and steaming them. in my case, "practice does not always make perfect...
. � comparatively better mechanical strength as against natural and vegetable fibers. � excellent lubrication leading to minimal shaft wear. � an economical choice for fluid handling equipment. � intehrm dispersion enhances the thermal conductivity of the packing. pumps, reactors, agitators, mixtures...
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oils with skimmed milk, chilling the mixture to solidify it and working it to improve the texture. vegetable and animal fats are similar compounds with different melting points. those fats that are liquid at room temperature are generally known as oils. the melting points are related to the presence...
potatoes, onions, garlic and herbs. served with rice. $ + methi dish brown exotic curry cooked with roasted ground methi (fenugreek) lightly spiced. served with rice. $ + coconut curry cooked with coconut milk, fresh herbs and spices. served with rice. $ + madras dish cooked with fresh tomatoes and...