"interest subvention on working capital loans for dairy sector" for supporting dairy cooperatives and farmer producer organizations engaged in dairy activities (sdc&fpo) for implementation during - . due to higher milk procurement and lower sales during the covid- lockdown, the milk/dairy cooperatives...
into solid fats for greater functionality, stability and shelf life. when performed partially, this process produces trans fats. importantly, however, full hydrogenation does not result in trans fat production. evidence shows that both industrial and animal derived tfas adversely affect the blood cholesterol...
to suutei tsai are typically water, milk, tea leaves and salt. a simple recipe might call for one quart of water, one quart of milk, a tablespoon of green tea, and one teaspoon of salt. but the ingredients often vary. some recipes use green tea while others use black tea. some recipes even include butter...
the clever thinking required to make products that meet the needs of customers around the world. pure milk combined with modern technology ensures milk powders are of the best possible quality. all milk powders are gmo free (regulation ec no 1829/2003), traceable to their origin and subject to valio's...
paneer unlike the locally made paneer & being sold in open. most convenient form of diced / block fresh paneer which can be stored in deep freeze for usage at any time. ingredients milk solids acidifying agent (e- ) nutritional facts amount per g (approx) vimal fresh frozen paneer energy, kcal energy from...